Dark Chocolate French toast Recipe

Ingredients:

1 Cup Milk

1 Egg

2 Tsp Sugar

1 Tbsp Dark Cocoa

5 slices Bread

1 tsp Butter / Olive Oil

1 Tbsp Chopped Dark Chocolate

Procedure:

1. Beat together the milk, eggs, sugar, cocoa till well blended. Not to worry if the Cocoa is not fully blended, it still tastes delicious once cooked.
2. Heat a flat pan over medium heat and lightly brush with Olive oil or Butter
3. Dip each side of the bread in the egg mixture until well soaked. Place in pan and cook on both sides till brown around 3-4 minutes each side.
4. Add the chopped dark chocolate pieces on top while still hot and spread evenly once melted
5. Enjoy warm J